1 c. dates, chopped 1 c. prunes, chopped 1 c. raisins 1 c. cold water 1 stick butter, melted 2 eggs 1 tsp. baking soda 1/4 tsp. salt 1 c. plain flour 1 c. chopped nuts 1/4 tsp. cinnamon 1/4 tsp. nutmeg 1 tsp. vanilla
Boil dates and prunes in the 1 cup of water for 3 minutes; add butter and raisins; let cool. Mix flour, soda, salt, eggs, nuts, spices and vanilla. Add to fruit mixture. Stir to blend. Pour into baking dish. Bake at 350 degrees for 25-30 minutes.
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DATE COFFEE CAKE (SUGARLESS)
1/3 c. mashed ripe banana 1/2 c. butter, softened 3 lg. eggs 1 tsp. vanilla 3 c. flour 1 tsp. soda 2 tsp. baking powder 1 1/2 c. dates, chopped 1 1/4 c. water
TOPPING:
1/3 c. chopped dates 1/3 c. walnuts, chopped 1/3 c. coconut
Mix together topping ingredients. Beat together mashed banana and butter until creamy. Add eggs, vanilla and water and beat. Measure in flour, soda and baking powder. Beat well. Stir in chopped dates. Spoon batter into a greased and floured 9x13 inch baking pan. Spread batter evenly. Put topping on top of batter. Bake at 350 degrees for 20 to 25 minutes. Cool on wire rack. Serves 8 to 10.
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SUGARLESS CARROT CAKE
3 lg. carrots 1/2 c. and 2 tbsp. safflower oil 1 c. raisins 3/4 c. flour 1 tsp. ground cinnamon 1/4 tsp. allspice 1 1/2 tsp. baking powder 1 egg 1 (8 oz.) can crushed pineapple 1 tsp. vanilla 3/4 c. whole wheat flour 1/4 tsp. nutmeg 1/2 tsp. salt
Grate carrots to make 1 packed cup. Combine oil, egg, pineapple with liquid, raisins and vanilla. Blend well. Combine dry ingredients and add to liquid mixture and carrots. Bake in buttered and floured 8 inch pan. Cool before cutting.
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Sugarless cakes are GREAT to make you feel like you're being 'bad' when you really aren't getting the sugar. Hope you enjoy some of these recipes, they come in handy when you don't want to put on the weight. Posts: 13440 | Registered: Feb 2006
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If you use chopped fruit like sweet apples, figs, mango like you would carrot, this makes it sweet. Also I use honey instead in a lot of things. Posts: 3416 | Registered: Oct 2007
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