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» Fancy meat for tea?
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Topic: Fancy meat for tea?
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Member
Member # 11766
posted
27. November 2008
06:28 AM
http://i34.tinypic.com/dxxonl.jpg
Outside a mostly expat store today. It caused a bit of a stir.
The floor of the boot was just stinking!! Fly fest!!
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Member
Member # 14248
posted
27. November 2008
07:01 AM
Anyone know why the meat here is painted with red stripes and what the red pigment is?
Usually that indicates unfit for human consumption where I come from.
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