I thought it was curious, because Africa seems to be starkly divided into two camps with regards to the ability to process milk: some African populations have relatively little problem ingesting it, while others barely can drink it at all. Why is the contrast so extreme there? Does it reflect pastoral lifestyles or something?
Posts: 7105 | From: Fallbrook, CA | Registered: Mar 2004
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quote:Does it reflect pastoral lifestyles or something?
Yes in Africa, although Northern European are not as pastoral as pastoral Africans historically, they have more milk in their diet compare to other Europeans, thus Southern Europeans are less lactose tolerant...
Posts: 461 | From: Kilimanjaro | Registered: Jan 2008
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